Spinach gained widespread recognition and popularity, particularly in the 1930s, thanks to the iconic cartoon character Popeye the Sailor Man.
Introducing Pepper X! Guinness unveiled the sensational achievement by Ed Currie and the PuckerButt team: Pepper X had not just broken, but obliterated their own previous record.
As autumn of 2023 approaches, Green Giant is stepping into the season with a delightful array of new products, spearheaded by the launch of their innovative Dino Veggie Tots and more exciting offerings.
Dive into the world of nutrition, where the rich and diverse colors of fruits and vegetables hold the secrets to vibrant health. Among these, the regal hues of purple and red shine brightly, boasting a treasure trove of benefits for your well-being.
According to a recent consumer survey, corn has become America’s favorite vegetable in 2023, overtaking broccoli which had held the top spot for the past five years.
Cynara USA, Inc. prides themselves on being anything and everything artichoke. They are growers, producers, innovators, distributors and have successfully taken artichokes from intimidating to convenient without compromising flavor, quality or food safety. Their latest innovations, Artichoke Chyps and Artichoke Delights, provide a delicious and unexpected way to eat artichokes.
Moms rejoice! Heinz has found a way to stuff veggies into ketchup. Those sneaks just added wholesome carrots and butternut squash with tomatoes. With 25% added veggies, it will not compromise the Heinz ketchup taste.
People think spinach has lots of iron. But it also has lots of oxalic acids, which binds iron. If you eat too much raw spinach, you’ll develop an iron deficiency.