Scott Amron, a product design engineer hailing from the bustling city of New York, has unveiled a groundbreaking innovation aimed at revolutionizing the way coffee chains operate with his Stircle invention.
Corrugation, the term used to describe the ridges found on food cans, plays a multifaceted role in enhancing the functionality and safety of these containers. Without corrugation, the can would be more susceptible to cracking under thermal stress.
Created in the year 1995, “A Study of Down-Rolling Oranges with a Staid Neon Apple” stands as a testament to Raimond Staprans’ remarkable proficiency in the realm of still-life artistry.
As autumn of 2023 approaches, Green Giant is stepping into the season with a delightful array of new products, spearheaded by the launch of their innovative Dino Veggie Tots and more exciting offerings.
Callum Eaton’s inaugural solo exhibition titled “Look but don’t touch,” presented by art curator Carl Kostyál are not typical vending machines; instead, they are captivating acrylic paintings that depict the façades of vending machines.
I stumbled upon a remarkable treasure – a public domain book dated back to 1903, entitled ‘The Book of Bread’ by Owen Simmons. Owen Simmons asserts that ‘A little knowledge is a dangerous thing.’
SEGA and OddFellows Ice Cream have joined forces in an extraordinary collaboration that has given birth to a unique treat – a limited edition collection of Sonic The Hedgehog-inspired ice cream.
Picture this: crispy, golden French fries, transformed into an unforgettable treat with the magic touch of pickling. Yes, you read that right—pickled French fries!
Double the chocolate and the impact this October with the Otis Spunkmeyer Sweet Discovery Double Chocolate Cookie with Pink Gems. Otis Spunkmeyer will donate fifty cents per case through the end of October to a global-reaching charity focused on Breast Cancer research.
Kraft Mac & Cheese College Care Pack comprises a generous supply of 30 Easy Mac cups. Simple to prepare as they are delicious – just add water, pop them in the microwave, and a sprinkle of savory cheese powder.