Ruffles Double Crunch KFC Zinger-Flavored Potato Chips
KFC and Ruffles launch Ruffles Double Crunch KFC Zinger-flavored chips in Canada, available at grocery stores and select KFC restaurants nationwide.
restaurant
I Hope You Fail: Ten Hater Statements Holding You Back from Getting Everything You Want
Pinky Cole—founder of the wildly successful restaurant chain Slutty Vegan—takes you back to the moments that seemed hopeless to help you discover how filled with possibility they really were.
How to launch a successful TikTok restaurant marketing campaign
The modern restaurateur is tasked not only with selecting a prime physical location but also with navigating the intricate virtual expanse to strategically position their promotional campaigns online.
On the Rocks tells the story of the Primadonna restaurant owner
On the Rocks chronicles the real-life journey of restaurateur Joseph Costanzo Jr., from his rise to success in the 1990s as owner of the highly acclaimed Primadonna Restaurant, radio host, columnist, and aspiring politician to his sharp fall in the early 2000s.
Mother’s Day is the busiest restaurant day of the year
Mother’s Day is the busiest restaurant day of the year, with over one-third of American adults competing for a spot to celebrate their mothers.
Denver claims to be the birthplace of the cheeseburger
Denver, Colorado claims that the cheeseburger was created there first. The trademark for the name “cheeseburger” was awarded to Louis Ballast on March 5, 1935.
MrBeast Burgers explodes onto the food scene like a beast
MrBeast Burgers created quite the stir this Labor Day weekend when the first brick-and-mortar restaurant opened in the New Jersey mall, American Dream.
The restaurant series “The Bear” renewed for a second season
The Bear” is renewed by FX for a second season of the half-hour scripted series streaming on Hulu.
Getting your fair shake in the Family Business
I discovered a documentary on Kanopy that aired in 1982 called Family Business, part of the “Middletown” PBS series. It follows the struggles of Howie Snider who bought a Shakey’s Pizza Parlor franchise that noosed his whole family. Shakey’s is the first pizza franchise created in 1954 and at one time had over 500 restaurants, now only 58 remain in the United States. The struggles of the Snider family are embedded with Shakey’s staying afloat. Clearly, the documentary is dated but still reflective of the restaurant business today. Many families are still chasing the American Dream.
Hooters Opens More Than 150 Locations Nationwide
Hooters is opening over 150 locations nationwide for dine-in service. The restaurant chain is adhering to the strictest working conditions to keep their patrons safe. Grubbits will keep you abreast as more restaurants re-open.