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How did Goldfish crackers come to be?

    In 1997, Goldfish made its first-ever change to its iconic cracker in the history of its existence. They gave the fish a face. Smile! Prepare to be eaten!

    November 24 is National Sardines Day

      Sardines originally are named after the Mediterranean Island of Sardinia. The English got the term from Grecian history to describe the red color of the fish.

      Chestnuts roasting on an open fire

        “Chestnuts roasting on an open fire,” evokes images of Christmas for many. Did you know that the chestnut is the only nut that contains vitamin C?

        Raw Dog: The Naked Truth About Hot Dogs

          Frankest book on hot dogs! Raw Dog: The Naked Truth About Hot Dogs is an investigation into the cultural and culinary significance of hot dogs by Jamie Loftus.