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Tony’s Chocolonely chocolate bars

    Got a chocolate craving? Try Tony’s Chocolonely chocolate bars from Ghana and the Ivory Coast. Their chocolate is 100% slave-free. I love their packaging.

    Introducing the pizza fanny pack belt

      Matt Benedetto of Unnecessary Inventions is at again with his new invention that solves no worldly problem. The Pizza FannyPack! All you have to know is that it carries two slices of pizza.

      Is Kellogg’s jumping the shark with their new Baby Shark cereal?

        Baby Shark is a popular YouTube video has accumulated 3 billion views and counting. The cereal business needs to jump-start their sluggish sales and why not net the latest internet sensation Baby Shark from PINKFONG. Kellogg’s is cashing in on the popularity of this little ditty. The cereal is exclusive to Walmart and Sam’s Club. How apropos for shark week! Great marketing! Too bad it comes out on August 17th at Sam’s Club and mid-September at Walmart.

        Waffling around with Eggo

          I know, summer is not even halfway through. It’s too soon! Kellogg’s is proud to bring back for a limited time, thick and fluffy Eggo pumpkin spice waffles.

          We come in peace: Area 51 Bud Light beer

            Social media is abuzz about a potential raid on area 51 planned for September 20th this year. Bud Light got caught up in the frenzy and now is releasing a special edition Area 51 cans to cash in the hype.

            Wagyu Pastrami Sando

              Did I die and go to delicatessen heaven? Shalom Japan is a mutual marriage of Ashkenazi Jewish and Japanese fusion cuisine. How can you go wrong with dishes such as matzoh-ball ramen, mochi blintzes, and okonomiyaki topped with corned lamb tongue and sauerkraut? It’s only natural for chefs and owners Aaron Israel and Sawako Okochi to delight the world with this offshoot restaurant. Just look at that pastrami sandwich, it screams, eat me! The Wagyu Pastrami Sando is the best combo the cultural diversity that the couple has to offer to unsuspecting stomachs in Brooklyn, New York. Where else did you expect to find Shalom Japan?

              Whole Roasted Crickets: The Food of the Future

                Soon in the future, everybody will be snacking on crickets. According to the United Nations, crickets are 20 times more resource-efficient than cows when raised as a source of protein. Eating a whole cricket will most likely turn off many Western consumers.
                Exo Protein from Texas wants you to be ahead of the curve and try their three flavored whole roasted crickets. The crickets come in Texas BBQ, Sea Salt & Vinegar, and Sriracha.

                Cheesy Pizza Fries in a Jar

                  New Delhi restaurant Xero Degrees wants you to think outside the jar with their cheesy pizza fries in a jar. They have an extensive Americana menu to die for.

                  KFC Chicken Skin

                    The best part of KFC chicken is the skin. KFC Indonesia sells fried chicken skin. I am jealous. Why are our menus so bland. This idea rocks!

                    Pickle Split Ice-Cream

                      Pine Mountain Country Coffee House has substituted your banana split with a dill pickle. It seems so bizarre but tempting.

                      Stan Lee Coffee

                        Hey, true believers! The Stan Lee Foundation and Onyx Coffee Labs are jointly releasing Stan Lee’s favorite coffee blend for charity purposes.