Tostitos Launches Spicy New Habanero Chips
Settle in, things are about to get spicy. Tostitos has a new family member, Habanero Flavored Bite-Size Rounds!
Settle in, things are about to get spicy. Tostitos has a new family member, Habanero Flavored Bite-Size Rounds!
PEPSI and PEEPS want to help usher in the joyous, relaxing vibes of springtime and give fans one more reason to celebrate the new season. PEPSI and PEEPS
This miniature version of the classic coffee pot used in diners across America is the perfect mug for piping-hot coffee or enjoying a refreshing ice coffee holding just enough for you.
Ain’t that sweet! Krispy Kreme is giving a free donut each day for 2021 if you show them proof that you got vaccinated. No, April Fools’ Day is not early this year.
Tyromancy is the practice of predicting the future with cheese. Derived from the Greek (turos) (cheese) and manteia (divination), Tyromancy or Tiromancy is the art of divining the past, present and the future by interpreting omens found in cheese.
For a limited time Pizza Hut Canada with the ultimate collab with KFC has created Popcorn Chicken Pizza for a limited time.
Snow Days is all about the feeling you get when nature does you a solid. We took the foods you loved (before you cared about the ingredients!) and liberated you to eat them again, using real, organic, and super-clean ingredients. Because when you feel free to eat what you love, every day is that childhood feeling of being surprised by a Snow Day.
From the mind of James Beard Award winner Dan Pashman, creator and host of The Sporkful food podcast, comes CASCATELLI (Italian for “waterfalls”). Three years in the making, this brand new shape was created in collaboration with the artisans at Sfoglini.
Can you believe that White Castle has been in business for 100 years as of 2021? Coca-Cola is celebrating its long-lasting relationship with a set of 3 commemorative augmented reality soda cups.
Cooking Alone is not your conventional cookbook. You see it was published in 1954 and is less recipe-oriented but a cornucopia witty food banter for distinctive individuals. The book might feel a bit dated but still stands out many years later. The main ingredient of Cooking Alone is wry humor. Kathleen Le Riche cooks us rich vignettes of gastronomic bite-size character-driven delightful recipes.