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Bananas, Strawberries, and the Great Fruit Identity Crisis

Bananas are botanical berries, while strawberries are not. Discover the strange science behind two of the most familiar fruits.

Where Do Our Apples Come From? Why It Matters to Canadians

Where do Canadian apples come from? Find out why so many arrive from the U.S., especially Washington State, and where the apple’s much older story began.

Colonel Sanders’ $2 Million Fried Chicken Mistake

Colonel Sanders sold KFC for $2 million, then watched it become a global fast-food giant while openly criticizing the company he founded.

Hawaiian Pizza: The Canadian Creation That Divides Food Fans

Hawaiian pizza was invented in Canada, not Hawaii. Learn how Sam Panopoulos created one of the world's most debated pizzas and why it remains so popular.

KD Ramen Brings Kraft Dinner’s Iconic Cheesy Flavor to Canada

Kraft Dinner enters the ramen game with three cheesy new flavours launching exclusively across Canada this July.

Bush’s Turns Healthy Beans Into Summer Food Chaos

Bush’s launches Dill Pickle, Apple Pie, and Rocket Pop baked beans, turning one of the healthiest comfort foods into summer’s weirdest trend.

Why Customers Are Turning Their Backs on KFC

KFC once ruled fast food with its famous fried chicken, but rising prices, competition, and declining quality have pushed many loyal customers away.

OluKai x SPAM Sandals Are Real And Glorious

OluKai SPAM collaboration drops April 27, 2026, reimagining the Ohana sandal with playful musubi and heritage SPAM-inspired designs.

Canada Loves Kraft Dinner More Than Any Country

Which country absolutely demolishes the most Kraft Mac and Cheese per person? You’d think it’s the U.S., right? Nope. That title belongs to Canada. And honestly, the numbers are wild. Canadians don’t just like Kraft Dinner, they commit to it. Canadians eat over 50% more Kraft Mac and Cheese than Americans. Let that sink in […]