New Book Combines Pizza and Sharks: A Dream Come True!
Move over, Dragons Love Tacos… here comes PIZZA SHARK! Mike Lowery’s punny and deliciously funny book features everyone’s favorite food in an underwater adventure!
New York Times
Restaurants adding a 4% fee to credit card customers
Within the financial structure of restaurants, credit card fees stand as the third most substantial expenditure, trailing only behind the expenses related to food and the costs associated with labor.